Stir fried mushroom for delicious food
Introduction:
"Last night's dinner, slightly spicy, with mushroom unique flavor, very delicious. Simple quick fry, 10 minutes to finish
Production steps:
Step 1: material collection.
Step 2: slice Pleurotus eryngii and Lentinus edodes, cut red pepper and green pepper into small pieces, cut green onion into small pieces, and smash garlic.
Step 3: hot oil pan.
Step 4: stir fry garlic until fragrant.
Step 5: pour the mushroom into the pot.
Step 6: add proper amount of cooking wine and stir fry evenly.
Step 7: add appropriate amount of water.
Step 8: cover and simmer for a while.
Step 9: when the soup is dry, add salt to taste.
Step 10: add shallots and stir well.
Step 11: serve on plate.
Materials required:
Pleurotus eryngii: 1
Mushroom: 2
Green pepper: half
Red pepper: half of it
Chives: right amount
Garlic: a slice
Cooking wine: moderate
Salt: right amount
Note: Mushroom itself is delicious, so it is delicious without chicken essence.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
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