Roast meat with quail eggs
Roast meat with quail eggs
Introduction:
Production steps:
Materials required:
Pork: 750g
Quail eggs: moderate
Cooking wine: moderate
Old style: moderate
Sufu juice: right amount
Moderate: Cinnamon
Star anise: right amount
Scallion: right amount
Rock sugar: right amount
Nutmeg: right amount
Salt: right amount
Fennel: right amount
Ginger: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: one hour
Taste: salty and fresh
Roast meat with quail eggs
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