Three fresh noodles

Three fresh noodles

Introduction:

"The old people at home often say that eating pasta can nourish the stomach. This three fresh noodles is breakfast today. The noodles were rolled out by his father and put in the refrigerator last night. After cooking this morning, Niu's father was excited and said it was delicious In fact, I know that in addition to the delicious pasta, there is another reason why his father is happy. It's the first time that someone has made a pasta in person, and his contribution to the delicious pasta. "

Production steps:

Step 1: side dishes are shown in the picture

Step 2: prepare the dough in advance

Step 3: slice the tomato

Step 4: peel and slice cucumber

Step 5: last night, I made a pot of soup in a stew pot with reservation function. The soup was boiled with proper amount of water

Step 6: cook the following slices for 8 minutes

Step 7: add a small amount of soy sauce and salt to taste, put cucumber and mushroom in it and cook for a while

Step 8: then put in the tomato slices

Step 9: sprinkle a little scallion and chicken essence, drizzle with sesame oil, and make a bowl of delicious and good-looking three fresh noodles

Materials required:

Flour: 300g

Tomato: 1

Mushroom: right amount

Homemade soup: right amount

Cucumber: Half Root

Sesame oil: right amount

Salt: right amount

Scallion: right amount

Soy sauce: moderate

Chicken essence: appropriate amount

Pepper: right amount

Note: the soup should be a little more, because the flour is easy to paste the soup; the side dishes are easy to cook, put it when the dough is ready, and it is easy to boil if put early.

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: light