Fresh vegetable -- shredded potato with green pepper
Introduction:
"Shredded potatoes with green peppers is too homely, but this simple and delicious dish is a regular on the table. Kwai Chi dinner is natural. "
Production steps:
Step 1: peel and shred potatoes, soak in cold water for a while
Step 2: shred green pepper, cut chives into scallions
Step 3: pour a little oil into the pot, heat the oil and stir fry the scallions
Step 4: add shredded green pepper and stir well
Step 5: remove the water from the potatoes, put them into the pot and stir fry until soft
Step 6: add salt and soy sauce, stir fry evenly, then out of the pot
Materials required:
Big potato: 1
Green pepper: 2
Chives: right amount
Soy sauce: 1 teaspoon
Salt: 1 teaspoon
Note: the number of potatoes is adjusted according to the size of potatoes. Generally speaking, shredded potatoes are more beautiful than shredded green peppers. Stir fry too long will lose crisp taste, stir fry degree varies from person to person.
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: Original
Fresh vegetable -- shredded potato with green pepper
Fried bacon with peanut and ham - Hua Sheng Huo Tui Chao La Rou
Turkey with spaghetti in white sauce - Bai Zhi Huo Ji Rou Ban Yi Fen
Fried sausage with Pleurotus eryngii - Xing Bao Gu Chao Xiang Chang
Pork dumplings with fennel - Hui Xiang Zhu Rou Jiao Zi