Fried fish with balsam pear
Introduction:
"Have you done the match of bitter gourd and fish? And it's a kind of dragon fish. It's boneless and spinless. It's very suitable for old people and children. The combination of the two makes a meal. "
Production steps:
Materials required:
Dragon fish: 1 piece
Balsam pear: 1
Douchi: right amount
Garlic: right amount
Red onion: right amount
Red pepper: right amount
Oil: right amount
Salt: right amount
Cooking wine: a little
Sugar: a little
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Fried fish with balsam pear
Braised arrowhead with ribs in soy sauce - Jiang Xiang Pai Gu Shao Ci Gu
Easy to make tomato and egg soup - Hao He Yi Zuo De Xi Hong Shi Dan Tang
First try - making pancakes - Di Yi Ci Chang Shi Zuo Jian Bing
Crispy and spicy Arctic shrimp - Xiang Su Jiao Yan Bei Ji Xia
Scrambled egg with asparagus ham - Xi Ban Ya Lu Sun Huo Tui Chao Dan
Healthy fruit and vegetable salad - Jian Kang Yang Yan De Shu Guo Sha La
Fried squid tube with sweet bean - Tian Dou Chao You Yu Tong