Sourness and sweetness are the most appetizing

Sourness and sweetness are the most appetizing

Introduction:

Production steps:

Step 1: heat up the pan, pour in the blend oil, saute the star anise, garlic and ginger, and then pick up the flavor.

Step 2: pour in the ketchup, add a little water and bring to a boil.

Step 3: pour in salt, sugar and chicken essence.

Step 4: finally pour in the cooking wine, stir fry evenly, cover and cook for about 20 minutes.

Materials required:

Chicken Wings: 9

Star anise: 2

Zanthoxylum bungeanum: right amount

Garlic: 1 clove

Ginger: 4 slices

Blend oil: 4 tbsp

Salt: moderate

Chicken essence: appropriate amount

Sugar: half a teaspoon

Cooking wine: half spoon

Heinz ketchup: half a bottle

Note: * chicken wings cooked in the pot do not need to open the knife. *If you don't like cooking wine, don't put it. *Look at the fire. Don't burn the bottom. Flip it from time to time.

Production difficulty: simple

Process: firing

Production time: 20 minutes

Taste: sweet and sour