Japanese Tofu with tomato sauce
Japanese Tofu with tomato sauce
Introduction:
Production steps:
Materials required:
Japanese tofu: Three
Green pepper: right amount
Garlic: right amount
Salt: right amount
Peanut oil: right amount
Soy sauce: right amount
Heinz ketchup: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: sour and salty
Japanese Tofu with tomato sauce
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