Purple potato tea cake
Purple potato tea cake
Introduction:
"This is my own original dish! Black tartary buckwheat has the effect of reducing three highs, defecating and detoxifying. The desserts bought outside are too sweet. Do it yourself. It's sweet but not greasy. It's healthy
Production steps:
Materials required:
Purple potato: 1
Flour: 250g
Baking powder: 5g
Black buckwheat rice: 25g (kosher)
Honey: 1 teaspoon
White granulated sugar: 1 teaspoon
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: sweet
Purple potato tea cake
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