Homemade kebab
Introduction:
"In summer, the barbecue stalls on the street are very active. The hottest flavor is kebab. But the quality of the meat kebab outside is really not flattering, so I started to make a lazy kebab myself. "
Production steps:
Materials required:
Mutton: 150g
Barbecue sauce: 20g
Cumin powder: right amount
Hot pepper noodles: right amount
Vegetable oil: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: 10 minutes
Taste: slightly spicy
Homemade kebab
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