Noodles with pickled vegetables and water bamboo shoots

Noodles with pickled vegetables and water bamboo shoots

Introduction:

Production steps:

Materials required:

Water bamboo: 200g

Pickles: 120g

Noodles: 175g

Salt: right amount

Chicken essence: appropriate amount

Lard: right amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: 20 minutes

Taste: light

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