Wok Grilled Bullfrog
Wok Grilled Bullfrog
Introduction:
Production steps:
Materials required:
Bullfrog: moderate
Lettuce or fried potatoes: right amount
Pixian Douban sauce: right amount
Sweet flour sauce: right amount
Soy sauce: right amount
Cooking wine, ginger: a small amount (it doesn't matter if you don't put it)
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: three quarters of an hour
Taste: medium spicy
Wok Grilled Bullfrog
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