Light cream
Light cream
Introduction:
Production steps:
Materials required:
Cream cheese: 125g
Egg yolk: 45g
Fine granulated sugar: 42g
Milk: 45g
Surface dressing: coconut: appropriate amount
Animal property light cream: appropriate amount
Protein: 90g
Low gluten flour: 35g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: milk flavor
Light cream
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