Three delicacies in Northeast China
Introduction:
"The three delicacies in Northeast China are usually the most popular home dishes. The main ingredients are available all over the country. They are especially suitable for home dishes."
Production steps:
Materials required:
Green eggplant: one
Chili: one
Potatoes: one
Pork: 50g
Garlic: 3 cloves
Soy sauce: 2 tbsp
Salt: one teaspoon
Chicken essence: a small spoon
Starch: 2 tbsp
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Three delicacies in Northeast China
Sichuan bacon for family - Mi Zhi Jia Ting Ban Si Chuan La Rou
Toaster + oven for hot dog bread - Mian Bao Ji Kao Xiang Zuo Re Gou Mian Bao
Fried chicken neck with garlic - Suan Xiang Su Zha Ji Bo
Steamed chicken with ginkgo and Dictyophora - Ying Yang Xian Mei De Da Pei Bai Guo Zhu Sun Zheng Ji