Fried Lamb Chop with red wine
Introduction:
"My husband has always been thinking about the French lamb chops in his shop. He always says that the season is almost over and he hasn't eaten the French lamb chops yet. He took advantage of the weekend to have a rest and quickly became addicted to eating. As expected, he is still juicy and tender. Like one. "
Production steps:
Materials required:
French lamb chops: moderate
Red wine: small glass
Salt: spoon
Pepper: 2G
Black pepper: a little
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: half an hour
Taste: other
Fried Lamb Chop with red wine
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