Ham pizza

Ham pizza

Introduction:

"My family likes pizza. They like that it can do whatever they want. They like that it has a lot of ingredients, the way it is covered with cheese, the colorful colors, and the taste of happiness it makes me feel when I reach for it..."

Production steps:

Step 1: spare materials.

Step 2: one piece of dough for use.

Step 3: rolling into a circle

Step 4: rolling into a circle

Step 5: apply oil to the pizza plate, put on the dough, and prick the small eyes with toothpicks.

Step 6: cover the surface with a toothpick.

Step 7: ferment in oven for 20 minutes.

Step 8: squeeze Heinz ketchup on the surface

Step 9: brush the surface evenly.

Step 10: Sprinkle with mozzarella cheese.

Step 11: put shredded onion on the surface

Step 12: set up the ham.

Step 13: put on the green pepper.

Step 14: bake at 210 ℃ for 15 minutes.

Materials required:

Ham: 30g

Onion: 30g

Green pepper: 30g

Dough: 200g

Mozzarella: moderate

Heinz ketchup: 1 bag

Note: put in the pizza after the oven is preheated.

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: sweet and sour