Steamed rotten meat rolls
Steamed rotten meat rolls
Introduction:
"This rotten skin meat roll is made with meat and vegetable, animal and plant protein, and green vegetables. It is nutritious. Secondly, the steamed dishes are not only healthy, but also have a good taste
Production steps:
Materials required:
Tofu skin: 3 pieces
Minced meat: 150g
Carrot: 1
Onion and ginger: right amount
Salt: right amount
Sugar: right amount
Oyster sauce: right amount
Old style: moderate
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 20 minutes
Taste: salty and fresh
Steamed rotten meat rolls
-
5.Steamed chicken leg with chopped pepper and natto
Steamed chicken leg with chopped pepper and natto - Duo Jiao Na Dou Zheng Ji Tui
Time 2021-03-14 -
6.Mother's taste: Stewed vermicelli with Mahua beans
Mother's taste: Stewed vermicelli with Mahua beans - Mu Qin De Wei Dao Ma Hua Dou Jiao Dun Fen Tiao
Time 2021-03-14 -
8.Yogurt lemon Chifeng cake
Yogurt lemon Chifeng cake - Suan Nai Ning Meng Qi Feng Dan Gao
Time 2021-03-14 -
9.Chongqing old style hot and sour noodles
Chongqing old style hot and sour noodles - Zhong Qing Lao Shi Suan La Fen
Time 2021-03-14