Steamed razor clam
Steamed razor clam
Introduction:
It's the best time to eat razor clam, especially the Changjie razor clam in Ninghai. It's too fat to describe. If you don't taste it yourself, you can't feel it. The razor clam sold in Shanghai can't compare with Ninghai razor clam. "
Production steps:
Materials required:
Razor clam: right amount
Ginger: right amount
Scallion white: moderate
Cooking wine: moderate
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: salty and fresh
Steamed razor clam
-
2.Noodles with preserved egg and towel gourd soup
Noodles with preserved egg and towel gourd soup - Lu Dan Si Gua Tang Mian
Time 2021-03-14 -
3.[boiling your food dream] - Caramel oatmeal sesame candy
[boiling your food dream] - Caramel oatmeal sesame candy - Fei Teng Ni De Mei Shi Meng Xiang Jiao Tang Yan Mai Zhi Ma Tang
Time 2021-03-14 -
6.Steamed bun with cabbage and pork
Steamed bun with cabbage and pork - Bai Cai Zhu Rou Bao Zi
Time 2021-03-14 -
7.Potato alone (potato wipe)
Potato alone (potato wipe) - Yang Yu Qiong Qiong Yang Yu Ca Ca
Time 2021-03-14 -
8.Wonderful vegetable: Turnip and coriander balls
Wonderful vegetable: Turnip and coriander balls - Su De Jing Cai Luo Bo Xiang Cai Wan Zi
Time 2021-03-14