Fried udong in Japanese style
Fried udong in Japanese style
Introduction:
Production steps:
Materials required:
Wudong noodles: moderate
Onion: right amount
Tomato: moderate
Celery: moderate
Straw mushroom: appropriate amount
Carrot: right amount
Shrimp: right amount
Salt: right amount
Chicken powder: right amount
Oyster sauce: right amount
Olive oil: right amount
Thousand island sauce: right amount
Tomato sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: sour and salty
Fried udong in Japanese style
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