Noodles with tomato and egg
Noodles with tomato and egg
Introduction:
"In 2014, I made tomato egg noodles for the first time, which is actually called tomato noodles ~ ~"
Production steps:
Materials required:
Tomato: 3
Eggs: 4
Area: one plate
Xinjiang ketchup: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: mixing
Production time: half an hour
Taste: sour and salty
Noodles with tomato and egg
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