Emerald green mood -- Matcha cake roll
Emerald green mood -- Matcha cake roll
Introduction:
Production steps:
Materials required:
Hot water: 80g
Matcha powder: 8g
Corn oil: 50g
Low powder: 50g
Corn starch: 16 g
Egg yolk: 100g
Egg white: 150g
Fine granulated sugar: 85g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: sweet
Emerald green mood -- Matcha cake roll
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