Chocolate Mousse Cake

Chocolate Mousse Cake

Introduction:

"I opened a box of light cream at home. Usually, if I don't open the light cream, there will be a lot of things I want to eat. I don't know what to do when I open it. I've been procrastinating for a long time. If I don't eat it again, it will be broken. Let's deal with it quickly."

Production steps:

Materials required:

Eggs: 2

Sugar: 60g

Corn oil: 40g

Milk: 160g

Flour: 45g

Chocolate: 130g

Light cream: 200g

Gilding tablets: 2 tablets (10g)

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: one hour

Taste: sweet

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