Crispy fried white strips with black pepper

Crispy fried white strips with black pepper

Introduction:

"I saw a little bigger white fish today, so I bought it immediately. This kind of fish can't be raised artificially. They are all wild. Because of their slow growth, there are few big ones. I love to buy the bigger ones occasionally. Because this kind of fish is delicious, it's delicious no matter how you eat it. Today, it's fried with crisp paste. It's crispy outside and tender inside. It's delicious to eat directly

Production steps:

Materials required:

White striped fish: 5

Flour: right amount

Eggs: right amount

Dry starch: appropriate amount

Black pepper: right amount

Onion and ginger: right amount

Yellow rice wine: right amount

Salt: right amount

White pepper: right amount

matters needing attention:

Production difficulty: simple

Technology: deep fried

Production time: 20 minutes

Taste: salty and fresh

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