double cooked pork slices

double cooked pork slices

Introduction:

Production steps:

Materials required:

Pork loin: 400g

Coriander: 1

Carrot: 1 / 3 root

Onion, ginger and garlic: right amount

Oil: right amount

Salt: right amount

Chicken essence: 1 / 4 teaspoon

Egg white: 1

Rice wine: 1 teaspoon

Corn starch: 3 teaspoons

Sugar: 1 tablespoon

Raw soy sauce: 1 teaspoon

Vinegar: 1 tablespoon

Starch: 1 teaspoon

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: sweet and sour