Buckwheat flour pancakes

Buckwheat flour pancakes

Introduction:

"Tianjinwei's breakfast is pancake fruit. Tianjin people live in Beijing. They really can't get used to pancake fruit for breakfast. It's not delicious. There's an authentic tianjinwei pancake fruit in the ancient lane of South building. It's too expensive. If you want to eat it, you can try it at home. Every time I do this husband, I have to eat two sets. I'm not hungry at noon. It's an old saying That's right. Pancakes are full! ^_ ^Let's share with you how to make it (*^__ ^*(hee hee... "

Production steps:

Materials required:

High gluten flour: 100g

Yeast: 1g

Milk: 100g

Common flour: 50g

Edible soda noodles: 1g

Salt: 2G

Buckwheat flour: 80g

Water: 200g

Eggs: right amount

Scallion: right amount

Mustard mustard: right amount

Sweet flour sauce: right amount

matters needing attention:

Production difficulty: ordinary

Technology: deep fried

Production time: one hour

Taste: salty and fresh