Toast pizza

Toast pizza

Introduction:

"When I was young, I always felt that it was a big thing to go to a pizza shop, although I didn't feel that pizza was really delicious. In my mother's words, it's just a piece of flour cake... Until later, when I fell in love with all kinds of delicious food and became a gourmet, I regained my confidence in pizza, but I no longer yearned for the big pizza shop. The simple pizza made of clay is rich in ingredients, soft and crispy with skin. It's great! The production is also very simple, especially suitable for hard-working white-collar workers as breakfast, absolutely healthy and nutritious

Production steps:

Step 1: cut the toast made by bread maker into slices about 2 cm thick, or buy the slices directly.

Step 2: I forgot to take a picture when cutting vegetables... Dice green peppers, sweet peppers and cucumbers, spread tomato sauce on toast slices evenly, spread appropriate amount of cheese strips evenly, then spread appropriate amount of vegetables and slices of pizza (round thin meat slices), and finally spread appropriate amount of cheese strips.

Step 3: about 180 degrees up and down the oven (depending on the temper of each oven), 10-15 minutes, until the surface cheese melts.

Materials required:

White toast: 4 tablets

Green pepper: 1

Sweet pepper: half a stick

Cucumber: about 1 / 4

Slice of pizza: right amount

Cheese slice: About 40g

Tomato sauce: right amount

Precautions: 1. Cut off the four sides around the toast to avoid being burnt. 2. The vegetable collocation can be adjusted according to your preference. 3. Meat can also be replaced by ham sausage, lunch meat or bacon, which are delicious. 4. Be sure to eat it while it's hot, with a cup of lemon and honey.

Production difficulty: ordinary

Process: Baking

Production time: 10 minutes

Taste: salty and sweet