Japanese Chifeng cake
Time: 2022-02-02 01:18:26 Author: ChinaWiki.net
Japanese Chifeng cake
Introduction:
Production steps:
Materials required:
Eggs: 5
Sugar: 20g protein + 30g egg yolk
Milk: 80g
Oil: 40g
Low powder: 90g
Lemon juice: a few drops
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: milk flavor
Japanese Chifeng cake
Chinese Edition
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