Green onion cookies

Green onion cookies

Introduction:

"These days, I suddenly wanted to eat some biscuits with onion flavor, so I went to the supermarket and bought a bag of biscuits with onion flavor. Depressed, too disappointed, did not even see a grain of onion, eating the total feeling that the taste is not right. Today's break, I made this Biscuit by myself. Homemade is delicious, full of onion. Crispy cookies, try them now. "

Production steps:

Step 1: soften butter at room temperature, add sugar and salt, and beat with electric beater.

Step 2: add milk, beat to feather shape, and then add sifted low gluten flour.

Step 3: add chopped chives.

Step 4: stir evenly with the cutter.

Step 5: put the mixed biscuit paste into the flower mounting bag with flower mounting mouth.

Step 6: lay oil paper on the baking tray.

Step 7: squeeze out your favorite shape on the oil paper.

Step 8: preheat oven 175 degrees, heat up and down, middle layer, color.

Step 9: after baking, cool and serve.

Materials required:

Low gluten flour: 200g

Butter: 140g

Milk: 60g

Powdered sugar: 40g

Salt: 4 g

Scallion: 10g

Precautions: 1. When baking biscuits in the oven, pay attention to observe the coloring of biscuits to avoid scorching. 2. The specific baking temperature depends on the situation of your own oven.

Production difficulty: unknown

Process: Baking

Production time: 10 minutes

Taste: onion