Crispy crucian carp in hometown

Crispy crucian carp in hometown

Introduction:

"Home in the beautiful Hengshui Lake, is the largest marsh wetland in southern Beijing, rich in products, is the habitat of many national protected birds. Among them, there are many fish, and the meat is delicious. Fishermen have all kinds of delicious crafts. Today, they bring crispy crucian carp. It is characterized by fresh, crisp, soft and rotten taste, rice and wine. "

Production steps:

Materials required:

Crucian carp: moderate

Scallion: right amount

Ginger: right amount

Bean paste: right amount

Sweet flour sauce: right amount

Oyster sauce: right amount

Delicacy: moderate

Large material: moderate amount

matters needing attention:

Production difficulty: Advanced

Technology: stewing

Production time: one hour

Taste: slightly spicy