Chocolate tortillas

Chocolate tortillas

Introduction:

"I chose the wrong cornflake this time, so the chocolate package was incomplete. I thought it was the one I bought before, but it wasn't. This time, there are almonds and melon seeds. You can match them as you like. It's a simple and delicious snack. Don't replace cocoa butter with chocolate. In winter, chocolate is easy to solidify. "

Production steps:

Step 1: prepare materials

Step 2: crush the cornflakes

Step 3: melt the bitter and sweet chocolate in water

Step 4: wait for the chocolate to cool down

Step 5: add cornflakes and stir well

Step 6: pour it into the mold, press it slightly, sprinkle with nuts for decoration, refrigerate for 5 minutes, wait for solidification, and finally demould

Materials required:

Cornflakes: 100g

Bitter sweet chocolate: 120g

Kernel: 10g

Note: 1. Corn chips should be thin and crisp, other cereal chips should also be OK, and don't need to be too thin, taste better. 2. Be sure to choose bitter and sweet chocolate, or chocolate with high cocoa content, otherwise it will affect the overall taste. 3. Nuts can increase the overall flavor, and you can freely choose what you like. 4. There is no need to press too tightly when shaping the surface

Production difficulty: simple

Craft: Skills

Production time: 10 minutes

Taste: sweet