Simple and affordable food

Simple and affordable food

Introduction:

Production steps:

Step 1: prepare materials.

Step 2: chop the pepper.

Step 3: smash the garlic and cut it twice.

Step 4: cut pork into small pieces.

Step 5: heat the oil in the pan, add the pepper and stir fry twice.

Step 6: add garlic and stir fry a few times.

Step 7: add the lobster sauce and stir fry a few times.

Step 8: add the pork and stir fry until it is cut off.

Step 9: pour in the cabbage and stir fry constantly

Step 10: stir fry until the cabbage is slightly soft, add salt and soy sauce and stir fry continuously.

Step 11: in the process of stir frying, if it is too dry, pour in a small amount of water, and then stir fry.

Step 12: stir fry until the cabbage is cooked, add a little green onion.

Step 13: stir fry evenly, then remove.

Materials required:

Cabbage: 200g

Green and red pepper: 2

Garlic clove: 3 cloves

Streaky pork: 4-5 slices

Oil: right amount

Douchi: right amount

Salt: 2 teaspoons

Soy sauce: 10ml

Thirteen spices: appropriate amount

Precautions: 1. It's better to control the washing water of cabbage after washing, so as to avoid too much water after the cabbage is put into the pot. 2. In the process of stir frying cabbage, if it is too dry, you can pour in a small amount of water to stir fry, and then dry and pour in a small amount of water. You can't add too much water at one time. It's very important to tear the cabbage to make it delicious. 3. To use the fire to fry, so that it will be better to evaporate the excess water inside the vegetables.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy