Summer appetizer - white gourd and soya bean soup

Summer appetizer - white gourd and soya bean soup

Introduction:

"It's already autumn, because I haven't had time to dress well before. It's been several months since I put the photos in my mobile phone. This winter melon and Maodou soup is a good appetizer in summer. It's a bit late to share with netizens today. Please forgive me. But I think I missed it this summer, and next year, right? "Hey, hey, hey"

Production steps:

Materials required:

Wax gourd: one jin

Maodou: two liang

Green pepper: one (the long one, not the lamp)

Shrimp: a handful

Salt, proper amount of water, edible oil: proper amount

matters needing attention:

Production difficulty: simple

Process: simmer

Production time: 10 minutes

Taste: salty and fresh

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