Hokkaido toast
Hokkaido toast
Introduction:
"The fragrant and delicious Hokkaido bread is super soft and delicate. You must try it."
Production steps:
Materials required:
High gluten flour: 550G
Sugar: 55g
Milk: 175g
Animal cream: 155g
Yeast: 6 g
Protein: 82G
Butter: 33 G
Salt: 5g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: several hours
Taste: sweet
Hokkaido toast
-
3.Sliced Boiled Pork with Garlic Sauce
Sliced Boiled Pork with Garlic Sauce - Suan Ni Bai Rou
Time 2021-03-14 -
5.Bacon Cheese Bread
Bacon Cheese Bread - Chun Xiang Mei Wei De Mian Bao Pei Gen Zhi Shi Mian Bao
Time 2021-03-14 -
6.No bake Mango Cheese Cake
No bake Mango Cheese Cake - Mian Kao Mang Guo Zhi Shi Dan Gao
Time 2021-03-14 -
7.Mini version of peach crisp
Mini version of peach crisp - Tao Su Mi Ni Ban Yi Kou Su
Time 2021-03-14 -
9.Yimeng stuffy dishes
Yimeng stuffy dishes - Dong Ji Yang Sheng Xiao Cai Yi Meng Men Cai
Time 2021-03-14 -
10.Cold sweet and sour lotus root slices
Cold sweet and sour lotus root slices - Liang Ban Suan Tian Ou Pian
Time 2021-03-14 -
11.Zhejiang cuisine... Mixed fried noodles
Zhejiang cuisine... Mixed fried noodles - Zhe Cai Shi Jin Chao Fen
Time 2021-03-14