Tomato and pig liver soup
Tomato and pig liver soup
Introduction:
"Tomatoes are rich in vitamins, nourishing liver and detoxification; pig liver is rich in protein and vitamins, which is a good product for protecting liver and enriching blood; combined with Auricularia auricula, this soup can not only nourish liver and appetizer, but also nourish blood and beauty."
Production steps:
Materials required:
Pig liver: 100g
Lean pork: 100g
Tomato: 250g
Auricularia auricula: 20g
Ginger: right amount
Salt: a little
Huadiao wine: a little
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: sour and salty
Tomato and pig liver soup
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