Sesame oil tea

Sesame oil tea

Introduction:

"In the cold winter, as soon as the family members go home, they can drink a bowl of hot Camellia oleifera to warm their bodies and hearts."

Production steps:

Step 1: prepare the ingredients.

Step 2: fry the peanuts.

Step 3: Fry sesame.

Step 4: use the rolling pin to roll the sesame a few times to make it fragrant.

Step 5: peel the peanuts and pinch them into two pieces. If it's troublesome, just peel them.

Step 6: pour peanut oil into the frying pan and put a star anise in it.

Step 7: heat the oil, pour in the flour and stir fry over low heat.

Step 8: stir fry the flour until yellow, then add sesame, peanut and five spice powder, mix well. You can fry the oil tea noodles.

Step 9: put cold water in the pot, put a little oil tea noodles, mix well, and cook over low heat.

Step 10: stir while boiling, it will become sticky. Just season with a little salt.

Materials required:

Flour: 500g

Peanut oil: 100g

Black Sesame: right amount

White Sesame: right amount

Peanuts: right amount

Five spice powder: appropriate amount

Salt: right amount

Note: if you like to drink sweet Camellia oleifera, do not put five spice powder after fried noodles, put some raisins, and put sugar after boiling. Don't put too many noodles when cooking Camellia oleifera. It will get thicker and thicker. Camellia oil tea with Mahua, cakes, cold steamed bread are very delicious.

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: spiced