Molding method of Matcha sandwich bread
Molding method of Matcha sandwich bread
Introduction:
"Today, I'd like to share with you a molding method of Matcha sandwich bread. Cut the bread into long strips and make a button to turn it into a strong three-dimensional Matcha bread! Molding method is very simple, tired of the invariable single flavor bread friends can try oh. The method of making Matcha sandwich is introduced here. Please refer to the previous article "Matcha sandwich heart bread"
Production steps:
Materials required:
High gluten flour: 200g
Sugar: 20g
Salt: 4G
Fermented powder: 3G
Milk: 130ml
Salt free butter: 20g
Corn starch: 5g
Matcha powder: 4G
Egg white: 1
matters needing attention:
Production difficulty: Advanced
Process: Baking
Production time: several hours
Taste: sweet
Molding method of Matcha sandwich bread
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