Stir fried carapace
Stir fried carapace
Introduction:
"I like to eat Huajia very much. Fried Huajia is a dish I often cook at home. Often I can eat a large plate of Huajia by myself. Sometimes I fry Huajia with shredded pepper and sometimes with chives. This time I fry it with garlic sprouts and coriander."
Production steps:
Materials required:
Carapace: moderate amount
Garlic seedlings: right amount
Coriander: moderate
Oil: right amount
Salt: right amount
Shredded red pepper: right amount
Garlic powder: right amount
Old godmother: a spoonful
Soy sauce: moderate
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: slightly spicy
Stir fried carapace
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