Fried pork Yuzhu roll
Fried pork Yuzhu roll
Introduction:
Production steps:
Materials required:
Yuzhu skin: appropriate amount
Mashed meat: right amount
Diced radish: right amount
Chives: right amount
Salt: right amount
Oil: right amount
Sesame oil: appropriate amount
Oyster sauce: right amount
Soy sauce: moderate
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: 20 minutes
Taste: medium spicy
Fried pork Yuzhu roll
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