Three delicacies in Northeast China
Introduction:
"I'm good at all the Northeast dishes."
Production steps:
Materials required:
Potatoes: 2
Green pepper: half
Red pepper: half
Eggplant: 2
Scallion: right amount
Soy sauce: a little
Salt: a little
Ginger: right amount
Garlic: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Three delicacies in Northeast China
Steamed Wisteria with mashed garlic - Suan Ni Ban Zheng Zi Teng Luo
Vegetarianism: fried vegetarian meatballs - Su Shi Ye Gou Wei Zha Su Wan Zi
A crispy meatball like "chicken rice flower" -- meat rice flower - Ku Si Ji Mi Hua De Xiang Su Xiao Wan Zi Rou Mi Hua
Stir fried balsam pear with spicy sauce - La Chao Ku Gua
Making chicken wings with coke in microwave oven - Wei Bo Lu Qiao Zuo Ke Le Ji Chi
Baked potato paste with ham and cheese - Huo Tui Zhi Shi Ju Shu Rong