Braised noodles with beans
Introduction:
Production steps:
Step 1: remove the tendons from the beans and break them into sections for later use
Step 2: slice pork, pour cooking wine, soy sauce, pepper and marinate
Step 3: cut onion and garlic into small pieces
Step 4: heat the oil, add the ingredients and stir fry the scallion to get the fragrance
Step 5: pour in the meat, stir fry, stir out the oil.
Step 6: add water (more water), boil and simmer for 10 minutes.
Step 7: bring to a medium heat, pour in the beans and cook for another 10 minutes.
Step 8: cover the dishes evenly and simmer for 15 minutes; add minced garlic, drop a few drops of vinegar, and then stir fry the noodles and vegetables evenly.
Step 9: finished product drawing
Materials required:
Noodles: 500g
Beans: 500g
Streaky pork: moderate
Scallion: right amount
Garlic: 5 pieces
Large material: 1
Cooking wine: moderate
Soy sauce: right amount
Pepper: right amount
Vinegar: right amount
Note: streaky pork can also be replaced by ribs, but the cooking time is longer.
Production difficulty: simple
Technology: stewing
Production time: half an hour
Taste: salty and fresh
Braised noodles with beans
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