Pumpkin oats soybean milk: making filter free soybean milk in minutes

Pumpkin oats soybean milk: making filter free soybean milk in minutes

Introduction:

"The color of this soybean milk is bright, the taste is sweet and smooth, a cup of breakfast is rich in nutrition and can bring a good mood. In the past, there was a soybean milk machine sent by someone else at home. Because the taste of the produced soybean milk was not very delicate if it was not filtered, but the filtered soybean dregs had to be solved by another way, and the nutrition would be greatly reduced. So it took a few days to put it on the shelf. Until recently, we got a vesmield broken wall cooking machine, and then we produced the truly filter free and delicate soybean milk. Moreover, we only had to make preparations in advance It takes only one or two minutes to make soybean milk. If you apply the words of Guan Gu in love apartment, it is: "filter free full nutrition soybean milk will be given to you every minute." ha ha

Production steps:

Materials required:

Soybeans: 30g

Pumpkin: 110g

Oats: 10g

Boiled water: 400g

Rock sugar: right amount

matters needing attention:

Production difficulty: simple

Process: others

Production time: 10 minutes

Taste: sweet