Wowotou with wheat bran and soybean dregs
Wowotou with wheat bran and soybean dregs
Introduction:
"The dregs of soybean milk and rye bran make a delicious and healthy wowowotou. It's great."
Production steps:
Materials required:
Bean dregs: 100g
Whole wheat flour: 20g
Yeast: 6g
Rye bran: 25g
Corn flour: 50g
Sugar: your choice
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: several hours
Taste: light
Wowotou with wheat bran and soybean dregs
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