A lot of people's love -- leek box

A lot of people's love -- leek box

Introduction:

"Leek box, do you love it? I believe this pasta will move a lot of small partners, so let's do it together. "

Production steps:

Step 1: divide the noodles into two parts, half of them with boiling water and evenly, the other half with warm water and evenly.

Step 2: put the two parts together and knead them into a dough. Leave (wake up) for about 10 minutes.

Step 3: wash the leeks and cut them into small pieces

Step 4: add a little water to the egg and stir well. Add proper amount of cooking oil into the pot, heat it to 70%, pour in the egg, turn it over with a shovel after shaping, and form the broken egg. Take out the fried eggs, cool the pot, when it is slightly hot, put the chopped leeks into the pot and stir fry gently (during this period, there is no need to open fire), so as to smoke out the spicy gas in the leeks, so as not to hurt the stomach.

Step 5: cool the egg and chopped leek, mix them together, add appropriate amount of salt, and wrap them in the leek stuffing.

Step 6: divide the dough into proper size and roll it into dough skin,

Step 7: pack in the leek stuffing.

Step 8: wrap it all

Step 9: add a small amount of oil into the pot, use medium and low heat, put it into the leek box when it is about 60% hot, fry one side and the other side, after forming, fry it repeatedly over low heat, and finally erect the bottom until the dough is golden.

Materials required:

Flour: right amount

Eggs: two

Edible oil: a little

Leek: 200g

Salt: a little

Note: high high broken read: 1, leek can not fry, but after heating will make the taste more palatable, spicy taste will be less, will not hurt the stomach. 2. Fried leek box can be placed on oil paper, so that the skin is not greasy. If you love food, you can pay attention to gaogaoxiaochu's wechat, let's exchange food.

Production difficulty: simple

Technology: decocting

Production time: one hour

Taste: other