Homemade snack: Chicken Nuggets

Homemade snack: Chicken Nuggets

Introduction:

"Homemade snack series, the rhythm of KFC snacks. Don't say much. Don't hesitate to try it. It's absolutely a homemade snack that adults and children like, (especially meat food),"

Production steps:

Step 1: wash the chicken breast,

Step 2: cut into small pieces

Step 3: mash the meat with a cooking machine. (if you don't have a cooking machine, you can chop it. It just takes more time.)

Step 4: mix the salt, pepper and starch with the mashed meat,

Step 5: lay a layer of preservative film in a square container, then put the mashed meat in and press out the square according to the shape of the bowl,

Step 6: pour it out and freeze it in the refrigerator for about an hour. (it can be slightly shaped, and it won't deform easily when pressed by hand. It doesn't need to be too hard, or it won't cut.)

Step 7: cut the frozen chicken into small squares,

Step 8: mix eggs and low gluten flour, add appropriate amount of water to make a batter,

Step 9: make the batter as shown in the picture, and use chopsticks to lift it into a continuous line. (if you are not careful to add more water, add some flour, and if it is not thin enough, add water.)

Step 10: wrap the chicken in paste,

Step 11: wrap bread bran evenly,

Step 12: heat the oil to 30% heat and fry slowly over low heat until it turns slightly yellow,

Step 13: it's really delicious with ketchup or chili sauce,

Materials required:

Chicken breast: one piece (about 200g)

Pepper: 1 / 2 teaspoon

Starch: 1 teaspoon

Egg: one

Salt: 3 / 4 teaspoon

Note: if you can't finish eating at one time, you can freeze it. When you eat it, you can take it out and cut it into pieces. Then you can wrap it in batter and fry it,

Production difficulty: ordinary

Technology: deep fried

Production time: one hour

Taste: other