Fried eggs with agaric

Fried eggs with agaric

Introduction:

"Scrambled eggs with Auricularia auricula are simple and nutritious. You can have a try if you like."

Production steps:

Step 1: soak Auricularia auricula in advance, remove the root, wash and set aside, slice carrot

Step 2: knock the eggs into the bowl and stir them up

Step 3: add oil and heat in the pan, pour in the egg liquid, fry the eggs, and set aside

Step 4: refuel and heat the pot, add the scallion and thirteen spices

Step 5: add Auricularia auricula and carrot slices, stir fry until Auricularia auricula is broken

Step 6: add the eggs and stir fry with salt

Step 7: add a little monosodium glutamate and stir fry evenly

Materials required:

Egg: 1

Auricularia auricula: right amount

Oil: right amount

Salt: right amount

Scallion: right amount

Thirteen incense: a little

MSG: a little

Carrot: a little

Note: the fungus should be fried until broken, and then put in the eggs, so as not to break the eggs

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh