Dry fried long beans
Dry fried long beans
Introduction:
"Beans are a common dish in summer. I always stir fry them. I can't help but want to change my taste. I want to eat the taste of dry stir frying. It's too greasy to fry them. So I boiled them in water and stir fry them again. The smell of dry red pepper is full of beans. It's very good!"
Production steps:
Materials required:
Long beans: moderate
Dry red pepper: appropriate amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: medium spicy
Dry fried long beans
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