Say goodbye to calories

Say goodbye to calories

Introduction:

"I've been on fire these days. My gums are swollen and painful. I can't eat anything too sour or sweet, but I still want to eat breakfast with cake and bread. So the comprehensive product is born. Dangdangdang, the great" oil-free and low sugar yogurt cake ". The so-called" oil-free and low sugar yogurt cake "is that there is no oil in it. The so-called" low sugar "really only uses half of the sugar. Naturally, yogurt needs no repair Decoration. The bottom of it is very q-shaped. I don't know why ~ the top is continuous and a little moist. It tastes fresh and absolutely not greasy. "

Production steps:

Materials required:

Yogurt: 100g

Milk: 20g

Low gluten flour: 30g

Corn starch: 30g

Eggs: three

White granulated sugar: 20g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: sweet