Stir fried lotus root slices

Stir fried lotus root slices

Introduction:

Production steps:

Materials required:

Lotus root slices: 200g

Carrot: 50g

Balsam pear: 100g

Scallion: right amount

Ginger: right amount

Oil: right amount

Salt: right amount

Sugar: right amount

MSG: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: Original

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