Shredded beef with Zizania latifolia
Introduction:
"Every time people in Hunan come to the Mid Autumn Festival, the necessary thing on the table is the shredded beef with water bamboo. The shredded beef is fresh and tender, and the Zizania latifolia is slightly crispy, spicy and refreshing. "
Production steps:
Materials required:
Beef tenderloin: 200g
Water bamboo: 150g
Red pepper: right amount
Garlic: right amount
Soup: right amount
Wet starch: appropriate amount
Vegetable oil: right amount
Cooking wine: moderate
Soy sauce: moderate
Chicken essence: appropriate amount
Salt: right amount
Sesame oil: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
0 Questions
Ask a Question
Your email address will not be published.