Spicy seaweed jelly
Introduction:
"When it's hot, eat some spicy cold powder. It's both appetizing and cool. Kill two birds with one stone."
Production steps:
Materials required:
Seaweed jelly: right amount
Garlic: right amount
Steamed fish soy sauce: right amount
Vinegar: moderate
Oyster sauce: right amount
Fish sauce: moderate
Chinese prickly ash noodles: right amount
Pixian Douban chili sauce: right amount
Salt: right amount
Sugar: right amount
Chicken essence: appropriate amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: spicy
Spicy seaweed jelly
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