Hunan Cuisine: stir fried pork
Hunan Cuisine: stir fried pork
Introduction:
"Farmer's fried meat, that is, fried meat with green pepper, is a very popular dish in Hunan Restaurant because of its delicious flavor and sauce. It's cheap and delicious. This Hunan dish is very hot and delicious, and it's the first choice for dinner. "
Production steps:
Materials required:
Rib: 200 Li
Green pepper: 1
Peppers: 5
Scallion: 10g
Ginger: 5g
Garlic: 3 cloves
Chinese prickly ash: 5g
Cooking wine: 15g
Veteran: 5g
Soy sauce: 10 grams
Chili sauce: 15g
Salt: 2G
MSG: 2G
Salad oil: 25g
matters needing attention:
Production difficulty: unknown
Technology: stir fry
Production time: 20 minutes
Taste: medium spicy
Hunan Cuisine: stir fried pork
-
1.[Changdi version 3.5 electric oven trial report] - roasted chicken leg with garlic
[Changdi version 3.5 electric oven trial report] - roasted chicken leg with garlic - Zhang Di Ban Dian Kao Xiang Shi Yong Bao Gao Suan Xiang Kao Ji Tui
Time 2021-03-14 -
3.Home style fried eggs
Home style fried eggs - Jia Chang Xiao Chao Cao Ru Chao Ji Dan
Time 2021-03-14 -
4.Pleurotus eryngii in oyster sauce
Pleurotus eryngii in oyster sauce - Hao You Xing Bao Gu
Time 2021-03-14 -
7.Tomato lemon bubble drink
Tomato lemon bubble drink - Mei Bai Hu Fu Fan Qie Ning Meng Pao Pao Yin
Time 2021-03-14 -
11.Angel wings in New Orleans
Angel wings in New Orleans - Xin Ao Er Liang Zhi Tian Shi Zhi Yi
Time 2021-03-14 -
12.Fried bean curd with Cantonese food
Fried bean curd with Cantonese food - Yue Cai La Rou Li Chao Dou Fu
Time 2021-03-14