Hunan Cuisine: stir fried pork

Hunan Cuisine: stir fried pork

Introduction:

"Farmer's fried meat, that is, fried meat with green pepper, is a very popular dish in Hunan Restaurant because of its delicious flavor and sauce. It's cheap and delicious. This Hunan dish is very hot and delicious, and it's the first choice for dinner. "

Production steps:

Materials required:

Rib: 200 Li

Green pepper: 1

Peppers: 5

Scallion: 10g

Ginger: 5g

Garlic: 3 cloves

Chinese prickly ash: 5g

Cooking wine: 15g

Veteran: 5g

Soy sauce: 10 grams

Chili sauce: 15g

Salt: 2G

MSG: 2G

Salad oil: 25g

matters needing attention:

Production difficulty: unknown

Technology: stir fry

Production time: 20 minutes

Taste: medium spicy